**CNBC: Birria’s Rise to Culinary Fame Across America**
Once a traditional Mexican stew, birria has transcended its roots and now graces the menus of eateries nationwide. This versatile protein has found its way into a variety of dishes, from the classic tacos and quesadillas to more inventive fare like grilled cheese sandwiches and ramen. Birria’s rich, flavorful profile has made it a popular choice, captivating the palates of food enthusiasts across the country.