From Tacos to Ramen: Birria Conquers America’s Culinary Scene – CNBC
Birria, a flavorful stew originating from Mexico, has swiftly captured the hearts and stomachs of diners nationwide. Once a traditional dish, it has now found its way into contemporary favorites like tacos, quesadillas, grilled cheese sandwiches, and even ramen. This versatile protein’s meteoric rise reflects a growing appreciation for global flavors and innovative cooking in restaurants across the country.