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HomebedrijfHow birria took over restaurant menus across the country - CNBC

How birria took over restaurant menus across the country – CNBC

Title: Birria’s Culinary Journey: From Traditional Roots to Nationwide Menus – CNBC

Across America, birria has surged in popularity, transforming into a beloved choice for dishes like tacos, quesadillas, grilled cheese, and even ramen. This flavorful, slow-cooked meat, traditionally hailing from Jalisco, Mexico, has won hearts and taste buds across the nation. Its rich and savory profile now graces a variety of restaurant menus, showcasing its versatility and universal appeal.